Meet the Chef

Each week Tonia interviews different Chefs, Cookbook Authors & Food Industry experts.

If you have a specific cooking question you need answered, please send Tonia an email. Send it to:tonia@toniaskitchen.com

 

Previous Guest Chefs can be found on the Chef Archive page.

Recent Guests

Chef Gordon Mackie
Executive Chef - Far Niente Restaurant - Toronto
Listen to the Podcast

Chef Michael Gagne
Executive Chef - Robinhood Free Meetinghouse- Georgetown, Maine
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Ralph Brennan
New Orleans Seafood Cookbook
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Robin Miller
Food Network
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Chef Billy Cooking Light Magazine
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Tonia's Kitchen is produced by Creative Voice & Media.